These Cod Fritters with Garlic Aioli are technically Whole30 compliant. However, they’re so tasty and addictive that you’ll probably file them under SWYPO.
This Lamb Ragu is Whole30, Paleo, gluten-free & every bit as flavourful as traditional versions. Thanks to the Instant Pot it takes half the time to cook.
This homemade Blueberry-Goji Chia Jam is refined-sugar free, delicious, and takes no time to make. Try serving it over some of these Easy Paleo Pancakes.
My Tribali Double Stack Burger is loaded with two Mediterranean Style patties, caramelized onions, mushrooms, tomato, and served on a crisp iceberg bun.
These Eggs Benedict are every bit as good as the classic versions served over an English muffin. Except that it’s Paleo and Whole30 compliant!
These Salmon Cakes are Easy, Delicious, Whole30 + Paleo, and Can Be Made Ahead of Time. Sounds like a recipe for success to me!
Hulk Mash is an easy and delicious purée of cauliflower and spinach that take 15 minutes to prepare. Try it with grilled meat, chicken, or seafood.
This Butternut Squash Soup with Golden Beet Chips is a perfect Paleo dinner idea for the Fall season. It’s as easy as it is delicious!
Seared Scallops get served overtop of creamy cauliflower and spinach purée in this fresh take on a classic pairing. Try alongside grilled veggies!
This Paleo/Whole 30 Saltimbocca with Chicken is every bit as delicious as classic Italian versions but won’t leave you feeling weighed down afterwards.
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I’ve teamed up with my friends at Zwilling Canada to bring you this amazing giveaway for 2 Pro 8pc Knife Block sets! Contest ends soon so enter now!