This Easy Roasted Squash Soup is a classic version of one of my favourite fall comfort foods. It’s smooth, creamy and delicious!
These Spanish Meatballs with Cherry Tomato Sauce are an easy, delicious and rustic way to incorporate some healthy, lean protein into your diet.
This Whole30 Asian Broccoli Salad with Crispy Shallots is dead-simple, can be prepared ahead of time, tastes even better the next day, and requires only a few ingredients that, I hope, are readily available at a market near you.
These Whole30 Elk Burgers are topped with caramelized onions and slathered in a homemade Dijonnaise. You can also try it with ground beef if that’s your jam!
These Whole30 Spiced Chicken Skewers are easy, delicious and perfect for a summer time BBQ. Try serving with a salad and your favourite dipping sauce.
This Sausage and Romesco is Whole30, paleo, takes around 30-40 minutes to prepare and is dead-simple! And everything gets cooked up in a single pan!
This Eggplant with Tahini and Spiced Hazelnuts is a riff on a classic Middle Eastern recipe. It’s Paleo and Whole30 compliant and absolutely delicious!
This German Potato and Broccoli Salad is easy, delicious and Whole30 compliant. It’s best served warm but also tastes great cold!
This Sheet Pan Spanish Chicken with Sweet Potatoes and Olives is easy, quick and delicious. Everything gets roasted on a single tray so clean up is a breeze!
This Whole30 Romanian Meatball Soup (AKA Ciorba de Perisoare) can be eaten year ’round. It’s light, delicious and incredibly easy to prepare!
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