Course: Dinner, Side Dish
Cuisine: Middle Eastern
Keyword: roasted cauliflower, whole-roasted cauliflower, whole30 roasted cauliflower
NOTE: if broiling to finish, keep a very close eye on the cauliflower so that it does not burn.
Remove roasted cauliflower from oven and transfer to serving platter. Drizzle with tahini and harissa oil. Garnish with toasted pine nuts and chopped parsley.