Fish Pie – Whole30, Gluten-Free, Dairy-Free
October 16, 2020
This Fish Pie is rich, creamy, delicious and perfect for the cooler months ahead. If you didn’t know any better, you’d never guess it was Whole30 and GF.
This Fish Pie is rich, creamy, delicious and perfect for the cooler months ahead. If you didn’t know any better, you’d never guess it was Whole30 and GF.
Packed with flavour, a bit spicy and super easy to prepare, this Blackened Snapper is a great weeknight protein option and pairs very well with many sides.
In this Mofongo recipe, a Puerto Rican staple, green plantains are fried and mashed with crispy pork rinds and a garlicky and citrusy mojo sauce.
Make the most out of your canned tuna with these Easy Whole30 Tuna Cakes. They’re grain and gluten-free, but you’d never be able to tell.
Whole30 Fish Piccata is an easy, quick, healthy and delicious recipe for any day of the week. It only takes a handful of ingredients you may already have.
Crispy, crunchy, juicy Coconut Shrimp with only two ingredients? It’s true! Try serving them over a crunchy salad with a homemade sesame-ginger vinaigrette.
Pan-fried salmon filets are served with a delicious almond and caper sauce in this 15-minute, Whole30 and Paleo dinner recipe.
Crispy, grain-free, gluten-free Popcorn Shrimp lightly fried to perfection and served with a Whole30 compliant cocktail sauce! It’s what dreams are made of!
This Whole30 Shrimp and Scallop Stir Fry takes less than 30 minutes to prepare and can be adapted in a number of different ways.
You may (or may not) remember this recipe for Cod alla Diavola from that time I shared it during my @Whole30Recipes Instagram back in January
This Kicked-Up Manhattan Clam Chowder with Cholula Original Hot Sauce™ is super easy, comforting, and gets cooked in a single pot.
This Asian Smoked Salmon is easy, delicious and Whole30 and Paleo compliant. It requires only 5 ingredients and thanks to the Traeger, is fool-proof!
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